{"ok": true, "database": "risk-management-plans", "table": "rmp_facility", "rows": [{"epa_facility_id": "100000010766", "report": "[Report](https://github.com/edgi-govdata-archiving/epa-risk-management-plans/blob/main/reports/MO/100000010766.pdf)", "facility_name": "Willow Brook Foods Inc.", "facility_address": "405 N. Jefferson St.", "city": "Springfield", "state": "MO", "county": "Greene", "zip": "65802", "facility_duns": "608739355.0", "latitude": 37.212083, "longitude": -93.290944, "receipt_date": "August 2005", "report_created_date": "11/28/2024", "popup": "{\"title\":\"Willow Brook Foods Inc.\",\"description\":\"405 N. Jefferson St., Springfield, MO 65802\",\"link\":\"https://github.com/edgi-govdata-archiving/epa-risk-management-plans/blob/main/reports/MO/100000010766.pdf\"}"}], "primary_keys": ["epa_facility_id"], "primary_key_values": ["100000010766"], "query_ms": 1.4789240012760274, "truncated": false}